Multiseed Sliced Bread

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High Fibre.
Source of Protein.
Suitable for Vegetarians, Vegans.

Store in a dry place at room temperature.

Ingredients: Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamine), Water, Mixed Seeds(12.5%)(Sunflower seeds, Brown Linseeds, Pumpkin Seeds), Wheat Gluten, Yeast, Wholemeal Rye Flour, Oats, Wheat Bran, Dried Wheat Sourdough, Sugar, Salt, Colour (Caramelised Sugar), Emulsifiers(E472e Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids), Preservative(Calcium Propionate), Flour Treatment Agent: Ascorbic Acid(Vitamin C), Enzyme(Wheat).

Allergy Advice: For Allergens, including cereals containing gluten, see ingredients in bold, also contains seeds.

Nutritional Information:

Typical ValuesPer 100gPer Average
Slice (30g)
RI*
Energy1187kJ
282kcal
356kJ
85kcal
8400kJ
2000kcal
Fat
of which saturates
7.2g
1.2g
2.2g
0.35g
70g
20g
Carbohydrate
of which sugars
36g
2.6g
10.8g
0.8g
260g
90g
Fibre8.6g2.6g 
Protein13.8g4.1g50g
Salt0.8g0.2g6g
*Reference Intake of an average adult (8400kJ/2000kcal)