Harvest Batch

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Low Fat
Source of Fibre
Source of Protein
Suitable for Vegetarians

Store in a dry place at room temperature.

Ingredients: Wheat Four, Water, Yeast, Salt, Emulsifiers (E471, E472e, E481), Soya Flour, Flour Treatment Agent: Ascorbic Acid (Vitamin C), Preservative (Calcium Propionate), Flavouring, Enzyme.

For Allergens: See ingredients in bold, May contain traces of seeds

Nutritional Information:

Typical ValuesPer 100gPer Average Slice(40g)RI*
Energy1184kJ
275kcal
474kJ
110kcal
8400kJ
2000kcal
Fat1.7g0.7g70g
Of which saturates0.6g0.2g20g
Carbohydrate44g18g260g
Of which sugars1.1g0.4g90g
Fibre5.0g2.0g 
Protein8.9g3.6g50g
Salt1.2g0.5g6g
*Reference Intake of an average adult (8400kJ/2000kcal)